"Exploring the Delights of
Vietnamese Cuisine"
Pho :
pho is a fragrant and comforting noodle soup typically made with beef or chicken
Mi Quang :
A vibrant dish from Central Vietnam, mi quang is made with tumeric etc...
Nem Ran :
Vietnamese sping rolls, often referred to as egg rolls, are crispy rolls filled with ground...
Banh Mi :
This Vietnamese sandwich is a fusion of French and Vietnamese culinary inffuences.
Goi cuon :
Unveiling the Fresh Delight of Vietnamese Spring Rolls
What is the speciality of Vietnam food
The specialty of Vietnamese food lies in its unique blend of flavors, textures, and cultural influences that create a truly captivating culinary experience. Several key elements contribute to the distinvtiveness of Vietnamese cuisine:
Top Categories
Today's Menu
VEGETABLE SPRING ROLLS
Ingredients: tomato, lutes, capsicum
MXICAN TACOS WITH MEAT
Ingredients: Meat, lutes, capsicum
SANDWICH WITH TOMATOES
Ingredients: Meat, lutes, cucumbar
POPIAH DEEP FRIED SPRING ROLLS
Ingredients: Meat, lutes, capsicum
PHO GA, NOODLES, SPRING ROLLS
Ingredients: noodles, lutes, capsicum
SPRING ROLLS WITH CHEESE
Ingredients: tomato, lutes, capsicum
SHRIMP SPICY SHOUP
Ingredients: shrimp, lutes, capsicum
NOODLES SPICY WITH SEAFOOD
Ingredients: noodles, seafood, capsicum
Key features of Vietnam food include
Vietnamese food to the diverse and flavourful cuisine originating from Vietnam, a Southeast Asian country with a rich culinary heritage.
Meet with our Chief
RASALINA DE WILLAMSON
12 YEAR EXPERIENCE
MARK HENRY TIX
09 YEAR EXPERIENCE
YLINA PITERSON KIM
06 YEAR EXPERIENCE
Meet with our Chief
Remember that reservation plicies can vary from one restaurant to another,
so it's important to read and understand our terms before making a reservation...